We all want delicious and exciting food that is good for us as well as for the planet. This book is your guide to doing just that! These recipes have a focus on sustainable cooking, helping you cut down on food waste and celebrating the seasons. It is the perfect companion on your journey to a greener lifestyle.
Curry Powder Mix
15 min
Green Leek Gomasio
40 min
Apple Peel and Spice Mix
50 min
Apple Pie Filling Preserve
45 min
Whole Apple Jam
4 godz.
Easy and Quick Vegetable Pickles
48 godz.
Vegan Aioli Sauce
10 min
Cheese Breadsticks with Mixed Greens Pesto
1 godz. 30 min
Vegetable Tartlets with Chickpea Flour Crust
1 godz. 5 min
Linseed Smoothie and Chocolate Cookies
9 godz.
Peanut Milk and Patties
8 godz. 55 min
Orange Zest Infusion
25 min
Vegetable Peel Chips and Cheese Balls
35 min
Carrot Noodles and Carrot Top Pesto
50 min
Radish and Fresh Goat's Cheese Verrines
3 godz. 30 min
Cauliflower Cream Soup and Glazed Florets
45 min
Vegetable and Nettle Cream Soup with Aromatic Granola
1 godz. 15 min
Broccoli Cream Soup with Croutons
1 godz.
Apple Mille-feuille with Lamb's Lettuce and Nuts
15 min
Pea Pod Flans with Yoghurt and Mint Cream
1 godz. 40 min
Garlic Turkey Stew
45 min
Courgette and Lemon Sorbet
8 godz. 5 min
Quick Vegetable Sauté and Peanut Sauce
30 min
Leftover Poultry Pho
2 godz. 15 min
Egg White Coconut Omelette
45 min
Tomato Rice Balls
40 min
Ripe Banana Ketchup
40 min
Green Spelt Bread Patties
1 godz. 10 min
Rice and Parsley Stuffed Peppers
55 min
Leftover Vegetable Stock
50 min
Herbal Tea and Biscotti
55 min
Stale Bread Lasagne
1 godz. 45 min
Leftover Chicken Fajitas
1 godz. 20 min
Almond Vegetable Crumble
7 godz.
Stuffed Portobello Mushrooms
45 min
Wholemeal Spaghetti with Lentil and Carrot Cream Sauce
45 min
Vietnamese-style Vegetable Stew with Rice
40 min
Falafel with Tomato and Coconut Sauce
9 godz.
Vegetable and Seaweed Tartare
45 min
Fennel Apple Salad
20 min
Leftover Vegetable Houmous
10 min
Stuffed Sweet Potatoes with Banana Sriracha Mayo and Coleslaw
50 min
Vegan Mushroom Bowls
1 godz. 20 min
Barley and Vegetable Egg Cocotte
1 godz. 30 min
Korean Ramen with Tofu
50 min
Rosemary Mashed Root Vegetables
45 min
Lemon Curry Lava Cakes
3 godz.
Easy Broccoli Cheese Bites
55 min
Nacho Gratin
1 godz.
Vegan Lentil Lasagne
2 godz. 20 min
Quinoa Burger and Yellow Tomato Ketchup
2 godz.
Leek Leaf Chicken Rolls
55 min
Potato and Celeriac Gratin
1 godz. 10 min
Steamed Meagre, Vegetables and Rice Pilaf
45 min
Rabbit Stew with Sweet Potato Purée
1 godz.
Molasses Gingerbread Cookies
40 min
Sweet Potato Pizza
1 godz. 5 min
Mushroom and Autumn Vegetable Bruschetta
24 godz.
Gluten-free Veggie Patties with Yoghurt Dressing
1 godz.
Egg White Chocolate Cake
50 min
White Chocolate Mousse with Aquafaba
3 godz. 30 min
Banana Peel Cookies
1 godz. 30 min
Bread Pudding with Red Berries
55 min
Carrot Oat Energy Balls
50 min
Orange Zest Pie
2 godz.
Chocolate Stale Bread Muffins
1 godz. 15 min
Couscous Cake with Fruit
1 godz. 50 min
Nut Ice Cream with Citrus and Lavender Crumble
17 godz. 15 min
Everything Cookies
50 min
Orange Chiffon Cake
1 godz. 15 min
Vegan Pavlova
2 godz. 45 min
