Szukaj
Pork Tenderloin with Mustard Sauce
TM6 TM5 TM31

Pork Tenderloin with Mustard Sauce
4.2 (21 ocen)
Bezpłatna rejestracja

Składniki

  • 450 g pork tenderloin, cut in slices (1 cm)
  • 100 g button mushrooms, cut in slices
  • 75 g dry vermouth
    lub 75 g Madeira wine
  • 100 g milk
  • 60 g onions, cut in halves
  • 1 garlic clove (opcjonalnie)
  • 2 tsp wholegrain mustard
  • 1 tsp hot mustard
  • 1 heaped tsp chicken stock paste, homemade
    lub 1 chicken stock cube (for 0.5 l)
  • 1 tsp salt
  • 1 pinch ground black pepper, adjust to taste
  • 2 Tbsp crème fraîche
    lub 2 Tbsp cream
  • 1 heaped Tbsp cornflour
  • 2 - 3 sprigs fresh parsley, to garnish
Wartości odżywcze
na 1 portion
Kalorie
961 kJ / 230 kcal
Białko
28 g
Węglowodany
8 g
Tłuszcz
7 g
Błonnik
0.8 g

Wygląda smakowicie? Ten i ponad 80 000 innych przepisów czekają na Ciebie!

Bezpłatna rejestracja

Zamów 30-dniowy bezpłatny abonament Cookidoo® i uzyskaj dostęp do wszystkich przepisów. Bez zobowiązań.

Więcej informacji

Alternatywne przepisy

Sautéed Pork with Cider

Sautéed Pork with Cider

(35)

55min

Beef Stroganoff

Beef Stroganoff

(187)

1h

Honeyed Chicken

Honeyed Chicken

(76)

25 min

Pork Fillet with Red Wine Sauce and Vegetables

Pork Fillet with Red Wine Sauce and Vegetables

(19)

45min

Salmon in Mushroom Cream Sauce with Potatoes

Salmon in Mushroom Cream Sauce with Potatoes

(35)

50min

Pork Tenderloin with Mustard Sauce and Potatoes

Pork Tenderloin with Mustard Sauce and Potatoes

(3)

1 godz. 5 min

Chicken Breasts Pizzaiola

Chicken Breasts Pizzaiola

(251)

50min

Chicken with creamy vegetable sauce

Chicken with creamy vegetable sauce

(100)

50min

Lamb Fillets with Pink Peppercorn Sauce

Lamb Fillets with Pink Peppercorn Sauce

(14)

30min

Pork Chops with Orange

Pork Chops with Orange

(31)

2 godz. 25 min

Meatballs with White Wine Mushroom Sauce

Meatballs with White Wine Mushroom Sauce

(39)

35 Min

Pork Fillet with Mustard Sauce

Pork Fillet with Mustard Sauce

(30)

30min