Black-eyed Bean Stew with Vegetables

Wintergreen Soup with Quinoa and Black Beans

Trapanese Couscous with Fish, Tomatoes and Almonds - Couscous alla trapanese con pesce, pomodori e mandorle

Stuffed Courgettes - Zucchine farcite

Stuffed Aubergine with Saffron Yoghurt and Pomegranate Seeds

Goat's Cheese Eggs with Watercress and Beetroot

Stuffed Butternut Squash with Feta

Bean Casserole with Fresh Tuna

Sea Bass with Raisins and Pine Nuts

Sea Bass with Castelluccio Lentils - Spigola con lenticchie di Castelluccio

Lemon and Herb Salmon Burgers with Parmesan Courgettes

Warm Salad with Lentils, Cauliflower and Beans