
Urządzenia i Akcesoria
Raw Asian Salad
Przygotowanie 10 min
Czas całkowity 10 min
8 portions
Składniki
Dressing
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Medjool dates pitted (approx. 80 g)4
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lemon peeled, pips removed, cut in pieces½
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orange medium, peeled, segmented, pips removed1
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garlic clove1
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Chinese five spice1 ½ tsp
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fine sea salt or to taste¼ tsp
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fresh root ginger peeled, cut in round slices (2 mm)5 g
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sesame oil40 g
Salad
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red cabbage core removed, cut in pieces (2-3 cm)180 g
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red peppers cut in pieces (2 cm)120 g
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carrots cut in pieces (2 cm)80 g
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broccoli florets cut in pieces (2 cm)80 g
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fine green beans cut in pieces (3 cm)80 g
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fresh coriander leaves or to taste10 g
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fresh mint leaves or to taste10 g
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fresh bean sprouts80 g
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cashew nuts unsalted60 g
Wartości odżywcze na 1 portion
Kalorie
164.7 kcal /
689.3 kJ
Białko
4.3 g
Tłuszcz
9.3 g
Węglowodany
19.8 g
Błonnik
3.1 g
Tłuszcz nasycony
1.4 g
Sód
93.7 mg