Urządzenia i Akcesoria
Thai chicken sausage rolls (Diabetes)
Przygotowanie 20 min
Czas całkowity 1 godz. 20 min
6 portions
Składniki
-
wholemeal spelt flour220 g
-
makrut lime leaves veins removed4
-
egg1
-
water40 g
-
extra virgin olive oil60 g
-
spring onions/green onions trimmed and cut into quarters6
-
fresh coriander leaves only10 sprigs
-
Thai green curry paste (see Tips)80 g
-
canned cannellini beans no-added salt, rinsed and drained100 g
-
chicken mince500 g
-
fish sauce17 g
-
ground black pepper¼ tsp
Assembly
-
egg yolk lightly beaten1
-
tamari sauce½ tsp
-
sesame seeds1 tbsp
Salad
-
mixed salad leaves120 g
-
carrot peeled and grated120 g
-
eschalot finely sliced30 g
-
freshly squeezed lime juice20 g
-
rice bran oil20 g
-
Lebanese cucumber sliced1
-
fresh coriander leaves only, roughly chopped4 sprigs
-
ground black pepper to taste
Poziom trudności
łatwy
Wartości odżywcze na 1 portion
Sód
618.3 mg
Białko
25.7 g
Kalorie
1850 kJ /
443.3 kcal
Tłuszcz
23 g
Błonnik
7.2 g
Tłuszcz nasycony
4.5 g
Węglowodany
31.7 g
Podoba Ci się nasza platforma?
Ten przepis i ponad 100 000 innych potraw czeka na Ciebie!
Bezpłatna rejestracja Więcej informacjiMoże spodoba Ci się również...
Rhubarb and ricotta bread and butter pudding
2h 30min
Coconut poached chicken salad (Thermomix® Cutter)
45min
Mini chive pikelets with mushrooms
1h
Ricotta gnocchi "ripassati" with lemon-sage butter and pumpkin puree
4h
Beetroot and lamb flatbreads with tahini yoghurt (Diabetes)
1h 10min
Veal pizzaiola
40min
Strawberry and puffed millet cereal bars
2h 15min
Moroccan lamb burgers with harissa yoghurt dressing
1h 5min
Savoury potato and onion bake
1h 30min
Chicken and feijoa curry
35min
Espresso "baked" beans
35min
Fresh tomato tart
40min