
Urządzenia i Akcesoria
Spicy Chinese Chicken with Zoodles
Przygotowanie 10 min
Czas całkowity 40 min
4 portions
Składniki
Zoodles
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carrots medium-sized (approx. 2-3 large), ends trimmed12 oz
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zucchini medium-sized (approx. 2), ends trimmed, if necessary to fit blade width12 oz
Ginger Chicken
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sugar1 oz
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corn starch1 tbsp
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Chinese five spice1 tsp
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rice vinegar1 oz
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mirin1 oz
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tahini1 oz
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soy sauce3 oz
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dried red chili flakes to taste1 - 2 tsp
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chicken thighs, skinless, boneless organic, cut into pieces (2 in.)21 oz
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sesame oil1 tbsp
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ginger peeled, cut into pieces1 oz
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jalapeño pepper stem removed, cut into pieces1
-
garlic cloves2
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water35 oz
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vegetable oil to fry1 tbsp
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cilantro chopped, to garnish
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green onions thinly sliced, to garnish
Wartości odżywcze na 1 portion
Kalorie
410.3 kcal /
1716.6 kJ
Białko
26.5 g
Tłuszcz
23.3 g
Węglowodany
25.6 g
Błonnik
4.6 g
Tłuszcz nasycony
4.9 g
Sód
1547.6 mg