
Urządzenia i Akcesoria
Mixed tomato and labne salad
Przygotowanie 20 min
Czas całkowity 24 godz. 20 min
8 portions
Składniki
Labne
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natural yoghurt500 g
Dressing
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garlic clove1
-
dried mixed herbs2 tsp
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honey50 g
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wholegrain mustard30 g
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sea salt to taste1 - 2 pinches
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ground black pepper to taste1 pinch
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apple cider vinegar60 g
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olive oil120 g
Salad
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shelled unsalted pistachio nuts50 g
-
sesame seeds1 tbsp
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sunflower seeds2 tsp
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sea salt flakes plus extra to taste1 tsp
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Roma tomatoes cut into thick slices500 g
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heirloom tomatoes cut into slices, or cherry tomatoes, cut into halves500 g
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pitted green Sicilian olives cut into slices60 g
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red onion cut into thin slices¼
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rocket or fresh baby spinach leaves120 g
-
snow pea sprouts30 g
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fresh basil leaves only4 - 5 sprigs
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ground black pepper to taste1 pinch
Wartości odżywcze na 1 portion
Kalorie
303 kcal /
1272 kJ
Białko
8 g
Tłuszcz
24 g
Węglowodany
13 g
Błonnik
4 g
Tłuszcz nasycony
4.8 g
Sód
570.2 mg