Urządzenia i Akcesoria
Steamed cabbage rolls with spicy sauce
Przygotowanie 15 min
Czas całkowity 45 min
4 portions
Składniki
Spicy sauce
-
tamari2 tbsp
-
Sriracha (see Tips)2 tsp
-
salt¼ tsp
-
monkfruit sweetener or sweetener of choice (see Tips)½ tsp
Cabbage rolls
-
dried shiitake mushrooms20 g
-
boiling water for soaking
-
piece fresh ginger peeled2 ½ cm
-
spring onions/shallots trimmed and cut into thirds2
-
pork mince broken into pieces500 g
-
egg1
-
tamari1 tbsp
-
water700 g
-
savoy cabbage leaves core removed, medium size leaf, separated8
Poziom trudności
łatwy
Wartości odżywcze na 1 portion
Sód
1072.7 mg
Białko
29.2 g
Kalorie
1129.3 kJ /
268.9 kcal
Tłuszcz
14.6 g
Błonnik
0.8 g
Tłuszcz nasycony
5.4 g
Węglowodany
4.6 g
Podoba Ci się nasza platforma?
Ten przepis i ponad 100 000 innych potraw czeka na Ciebie!
Bezpłatna rejestracja Więcej informacjiMoże spodoba Ci się również...
Salmon with yoghurt dressing
55min
Fennel, celery and green apple salad (Thermomix® Cutter)
15min
Slow cooked ribs in smoked paprika barbecue sauce
3h 15min
Cauliflower hash browns with smoked salmon and sour cream
30min
Crumbed cutlets with cauliflower purée (Post-natal)
40min
Asian beef salad with peanut dressing
30min
Buttermilk and jalapeño marinade
5min
Not quite nasi goreng
45min
Fragrant whole barbecued fish
2h 50min
Malay-style coconut chicken
25h 40min
Black rice bowl with chicken and mushroom (gut health)
40min
Thai beef salad
1h 15min