Lamb fillets with pink peppercorn sauce

Sous vide fillet steak with gin and peppercorn sauce

Grilled eye fillet with Café de Paris butter

Green bean bundles, potatoes and thyme butter

Slow-cooked lamb curry with cucumber mint couscous

Slow roasted lamb shoulder and fennel with agrodolce dressing

Lamb cutlets with pumpkin and pistachio salad

Steamed greens with lemon feta

Slow cooked ribs in smoked paprika barbecue sauce

Crumbed cutlets with cauliflower purée (Post-natal)

Chicken chasseur (Skinnymixers)

Pork meatballs with couscous