Urządzenia i Akcesoria
Rice paper rolls with sweet and sour chilli sauce
Przygotowanie 40 min
Czas całkowity 40 min
10 pieces
Składniki
Sweet and sour chilli sauce
-
lime zest only, no white pith1
-
fresh red chillies deseeded if preferred, to taste1 - 1 ½
-
garlic clove1
-
ground black pepper½ tsp
-
piece fresh ginger peeled2 cm
-
lime juice20 g
-
fresh mint leaves only3 sprigs
-
fresh coriander leaves and roots only3 sprigs
-
fresh pineapple cut into pieces80 g
-
tomato70 g
-
honey20 g
-
tamari20 g
-
sea salt1 pinch
Rice paper rolls
-
carrot cut into quarters100 g
-
red apple cored and cut into halves1
-
red cabbage cut into pieces (6-8 cm)180 g
-
fresh coriander stalks only, leaves reserved8 sprigs
-
roasted salted peanuts2 tbsp
-
avocado flesh only1
-
salt2 - 3 pinches
-
ground black pepper2 - 3 pinches
-
rice paper roll wrappers (see Tips)10
-
yellow peach stone removed and flesh cut into thin slices½
-
fresh mint leaves only2 sprigs
-
Lebanese cucumber peeled into ribbons1
Poziom trudności
średni
Wartości odżywcze na 1 piece
Sód
219.5 mg
Białko
2 g
Kalorie
421.7 kJ /
100.4 kcal
Tłuszcz
5.9 g
Błonnik
3.4 g
Tłuszcz nasycony
0.6 g
Węglowodany
8.3 g
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