Pickled cabbage salad (Thermomix® Cutter, using modes)

Pickled cabbage salad (Thermomix® Cutter, using modes)

4.8 21 rating

Przygotowanie 5 min

Czas całkowity 10 min

850 g

Składniki

white cabbage thickest part of the core removed, cut into 1-2 wedges that fit through feeder tube
500 - 540 g
carrots whole (approx. 1-3 carrots) trimmed and peeled
100 g
brown onion cut vertically
50 g
grapeseed oil
70 g
apple cider vinegar
70 g
white sugar
45 g
Dijon mustard
1 tsp
salt
1 tsp
ground black pepper
1 - 2 pinches

Poziom trudności

łatwy

Wartości odżywcze na 850 g

Sód 2549.3 mg

Białko 8.4 g

Kalorie 4193.1 kJ / 1002.2 kcal

Tłuszcz 70.9 g

Błonnik 16.9 g

Tłuszcz nasycony 6.7 g

Węglowodany 90.5 g

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Dostępny w

Pickles with Thermomix® Cutter (using modes) 12 Przepisów
Australia i Nowa Zelandia

Thermomix® Cutter (using modes) 28 Przepisów
Australia i Nowa Zelandia

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