
Urządzenia i Akcesoria
Vegetarian Pizza
Przygotowanie 25 min
Czas całkowity 1 godz. 40 min
4 portions
Składniki
Pizza Dough
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water room temperature220 g
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caster sugar1 tsp
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dried instant yeast2 tsp
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strong white bread flour400 g
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fine sea salt1 tsp
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extra virgin olive oil plus extra for greasing30 g
Topping and Finalisation
-
courgette ends removed, halved vertically if too thick to fit in feeder100 g
-
red onions halved vertically120 g
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fresh button mushrooms stems removed80 g
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yellow pepper cut in wedges that fit in feeder100 g
-
red pepper cut in wedges that fit in feeder100 g
-
tinned chopped tomatoes200 g
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grated mozzarella200 g
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fine sea salt to taste2 - 3 pinches
-
ground black pepper to taste2 - 3 pinches
Wartości odżywcze na 1 portion
Kalorie
649.8 kcal /
2718.9 kJ
Białko
27 g
Tłuszcz
22.2 g
Węglowodany
85.9 g
Błonnik
6.1 g
Tłuszcz nasycony
9.3 g
Sód
1043.6 mg