Pineapple and orange glazed ham

Chicken and port pâté

Duck breasts with orange ginger sauce, mashed potatoes and green beans

Parmesan-crusted lamb cutlets, creamed spinach and smashed spuds

Gluten free baked bacon and cranberry stuffing

Warm Caesar salad with polenta croutons

Oysters Kilpatrick

Turkey roll with cranberry and cherry sauce

Pancetta-wrapped apricot stuffing roll

Cheese and bacon hedgehog

Prawn and trout terrine with horseradish cream

Whole steamed chicken