Turkey Burgers with Caramelised Onion and Pepper

Turkey Burgers with Caramelised Onion and Pepper

4.2 19 rating

Przygotowanie 25 min

Czas całkowity 30 min

6 portions

Składniki

Turkey burgers

wholemeal bread (approx. 2 slices), roughly torn
60 g
fresh rosemary (approx. 10 cm long), leaves only
1 sprig
fresh sage leaves
2 sprigs
fresh thyme leaves only
1 sprig
fresh flat-leaf parsley leaves only
3 sprigs
brown onion cut in halves
90 g
turkey mince
500 g
egg
1
sea salt
1 pinch
ground black pepper
½ tsp

Caramelised onion and pepper

brown onion (approx. 3-4), cut in eighths, layers separated
500 g
red pepper deseeded and cut in thin strips (1 cm)
1
brown sugar
2 Tbsp
butter cut in pieces (1-2 cm)
40 g
sea salt
¼ tsp
balsamic vinegar
2 Tbsp
olive oil for frying

Assembly

bread rolls
6
Swiss cheese thinly sliced
150 g
rocket leaves
50 g

Poziom trudności

łatwy

Wartości odżywcze na 1 portion

Białko 45.6 g

Kalorie 3209 kJ / 367 kcal

Tłuszcz 33.1 g

Błonnik 6.3 g

Węglowodany 68.5 g

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