Urządzenia i Akcesoria
Cheddar and Stilton Soufflé Omelette
Przygotowanie 10 min
Czas całkowity 20 min
1 portion
Składniki
-
large eggs separated3
-
Cheddar cheese cut in pieces30 g
-
Stilton cut in pieces30 g
-
spring onions sliced (1 cm)20 g
-
milk30 g
-
fine sea salt¼ tsp
-
ground black pepper2 pinches
-
butter for frying1 Tbsp
-
fresh parsley leaves only, chopped, for serving2 sprigs
Poziom trudności
łatwy
Wartości odżywcze na 1 portion
Białko
37 g
Kalorie
2636 kJ /
630 kcal
Tłuszcz
52.6 g
Węglowodany
2.2 g
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