Urządzenia i Akcesoria
Sweet Potato Fritters with Greek Yoghurt, Smoked Salmon and Chives (TM5)
Przygotowanie 25 min
Czas całkowity 35 min
20 pieces
Składniki
-
onion halved100 g
-
sweet potatoes peeled, cut in pieces that fit in feeder650 g
-
garlic cloves2
-
plain flour plus extra 1-2 tbsp70 g
-
medium eggs3
-
fine sea salt1 tsp
-
ground black pepper½ tsp
-
vegetable oil for frying
-
Greek yoghurt200 g
-
smoked salmon sliced150 - 200 g
-
freshly squeezed lemon juice½ tsp
-
fresh chives thinly sliced½ bunch
Poziom trudności
łatwy
Wartości odżywcze na 1 piece
Sód
209.7 mg
Białko
4.7 g
Kalorie
327.2 kJ /
78.2 kcal
Tłuszcz
1.3 g
Błonnik
1.2 g
Tłuszcz nasycony
0.4 g
Węglowodany
11.9 g
Podoba Ci się nasza platforma?
Ten przepis i ponad 100 000 innych potraw czeka na Ciebie!
Bezpłatna rejestracja Więcej informacjiMoże spodoba Ci się również...
Cashew Cheese Pasta with Broccoli
40min
Spring Greens and Grapefruit Salad
30min
Green Shakshuka
40min
Spiralized carrot and apple salad with feta cheese and nuts (Thermomix® Spiralizer, using modes)
15min
Middle Eastern open chicken pie (Diabetes, TM6)
1h 30min
Tacos with vegetables and kidney beans (Thermomix® Cutter, using modes)
30min
Non-alcoholic Christmas Punch
10min
Hazelnut and herb stuffed cauliflower
55min
Grilled potato salad with pangrattato
40min
Eat your veggie gardens
15min
Broccoli and Apple Salad
5min
Bean ratatouille with halloumi
30min