
Urządzenia i Akcesoria
Sausage dogs
Przygotowanie 40 min
Czas całkowity 2 godz. 5 min
4 portions
Składniki
Filling
-
brown onion (approx. 180 g), cut into quarters1
-
carrot peeled and cut into pieces1
-
garlic cloves2
-
paprika1 tsp
-
dried basil1 tbsp
-
rolled oats100 g
-
eggs3
-
cottage cheese100 g
-
soy sauce1 tbsp
-
breadcrumbs50 g
-
salt2 pinches
-
ground black pepper2 pinches
Dough
-
tasty cheese cut into pieces (3 cm)60 g
-
baker's flour plus extra for dusting500 g
-
plain yoghurt300 g
-
water50 g
-
olive oil50 g
-
unsalted butter40 g
-
salt1 tsp
-
baking powder1 tbsp
Assembly
-
spring onion/shallot trimmed, for eyes and collars1
-
egg beaten for glazing1
-
currants flattened (for noses)4
Wartości odżywcze na 1 portion
Kalorie
971 kcal /
4078.8 kJ
Białko
40.7 g
Tłuszcz
38.9 g
Węglowodany
107.8 g
Błonnik
11.9 g
Tłuszcz nasycony
15.2 g
Sód
1756.8 mg