Chicken Fricassee (Metric)

Name: Chicken Fricassee (Metric)
Prep time: 5 min
Cook time: 55 min
Total time: 55 min
Yield: 4 portions
Ingredients: 140 g onions; 1 garlic clove; 60 g unsalted butter; 140 g bacon, cured, smoked, sliced; 450 g mushrooms, fresh; 450 g chicken thighs, skinless, boneless; ½ tsp salt; black pepper, ground; 140 - 285 g white wine; 15 g porcini mushrooms, dried; 15 g fresh parsley leaves; 30 g all purpose white flour; ½ tsp white pepper, ground; ½ tsp paprika; pasta, any type, cooked

3.4 (5 ocen)

Bezpłatna rejestracja

Poziom trudności łatwy

Czas przygotowania 5 min

Czas całkowity 55 min

Liczba porcji 4 portions

Składniki

140 g onions, quartered
1 garlic clove
60 g unsalted butter, cubed, divided
140 g bacon, cured, smoked, sliced, in pieces (2.5 cm)
450 g mushrooms, fresh, quartered
450 g chicken thighs, skinless, boneless, cut into pieces (5 cm)
½ tsp salt, to taste
black pepper, ground, to taste
140 - 285 g white wine, to total 450 g liquid when combined with strained broth
lub 140 - 285 g chicken stock, to total 450 g liquid when combined with strained broth
15 g porcini mushrooms, dried
15 g fresh parsley leaves, plus extra to garnish
30 g all purpose white flour
½ tsp white pepper, ground, to taste
½ tsp paprika
pasta, any type, cooked, to serve

Wartości odżywcze: na 1 portion
Kalorie: 2172.1 kJ / 519.2 kcal
Białko: 25.9 g
Węglowodany: 18.3 g
Tłuszcz: 35.6 g
Tłuszcz nasycony: 15 g
Błonnik: 2.7 g
Sód: 757.3 mg