
Urządzenia i Akcesoria
Vegan Supreme Pizza
Przygotowanie 25 min
Czas całkowity 9 godz. 40 min
4 portions
Składniki
Cashew Nuts
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cashew nuts140 g
-
water for soaking
Dough
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water220 g
-
sugar1 tsp
-
dried instant yeast2 tsp
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strong white bread flour plus extra for dusting400 g
-
extra virgin olive oil plus extra for greasing30 g
-
fine sea salt1 tsp
Vegan Mozzarella
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coconut oil20 g
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coconut yoghurt vegan70 g
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almond milk110 g
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lemon juice, freshly squeezed30 g
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tapioca starch (see tip)40 g
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nutritional yeast flakes4 Tbsp
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fine sea salt to taste½ - 1 tsp
Tomato Sauce
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garlic cloves3
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extra virgin olive oil20 g
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tinned chopped tomatoes400 g
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fresh basil leaves5 g
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dried oregano1 tsp
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caster sugar½ tsp
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fine sea salt½ tsp
Assembly and Baking
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green pepper thinly sliced1
-
red onion small, thinly sliced1
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fresh button mushrooms sliced60 g
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pitted black olives halved40 g
-
vegan pepperoni thinly sliced (see tip)100 g
Wartości odżywcze na 1 portion
Kalorie
1077 kcal /
4513 kJ
Białko
48 g
Tłuszcz
48 g
Węglowodany
107 g
Błonnik
11 g
Tłuszcz nasycony
17 g
Sód
1491 mg