
Urządzenia i Akcesoria
Huevos Rancheros
Przygotowanie 35 min
Czas całkowity 45 min
6 portions
Składniki
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cotija cheese cut into pieces (approx. 1 in.)2 oz
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fresh cilantro leaves (approx. ½ bunch)½ oz
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fine sea salt1 ½ tsp
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ground black pepper1 tsp
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ground cumin1 tsp
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garlic cloves3
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fresh jalapeño chili stem and seeds removed and cut in half, to taste½ - 1
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yellow onion quartered (approx. ½ medium onion)3 ½ oz
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olive oil plus extra to fry tortillas1 oz
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canned diced tomatoes undrained (see Variation)28 oz
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tomato paste1 oz
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sugar½ tsp
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large eggs6
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canned refried pinto beans16 oz
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corn tortillas (approx. 6 in.)6
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ripe avocado cut into pieces (approx. ½ in.)1
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sour cream to serve
Wartości odżywcze na 1 portion
Kalorie
399.7 kcal /
1672.1 kJ
Białko
18.3 g
Tłuszcz
22.7 g
Węglowodany
34.4 g
Błonnik
9.7 g
Tłuszcz nasycony
5.8 g
Sód
1121.1 mg