Polenta Mandarin and Almond Cake

Polenta Mandarin and Almond Cake

4.4 ( 16 ocen )

Bezpłatna rejestracja

Poziom trudności łatwy

Czas przygotowania 10 min

Czas całkowity 2 godz. 35 min

Liczba porcji 12 slices

Składniki

250 g unsalted butter soft, plus extra for greasing
320 g mandarins (approx. 4), unpeeled
1000 g water
60 g raw macadamia nuts
220 g blanched almonds
220 g caster sugar
3 medium eggs
170 g polenta
1 tsp gluten free baking powder
icing sugar for dusting

Wartości odżywcze: na 1 slice
Kalorie: 444 kcal / 1865 kJ
Białko: 7.4 g
Tłuszcz: 32.3 g
Węglowodany: 31.8 g
Błonnik: 2.7 g

W kolekcjach

Gluten Free 8 Przepisów, Wielka Brytania i Irlandia

Alternatywne przepisy

Nectarine Tart with Hazelnut Frangipane

Nectarine Tart with Hazelnut Frangipane

50 Min

Apple cake

Apple cake

1 Std.

Chewy Pistachio Biscuits

Chewy Pistachio Biscuits

45 Min

Strawberry and Nectarine Polenta and Almond Cake

Strawberry and Nectarine Polenta and Almond Cake

2 Std. 45 Min

Steamed Hazelnut Cheesecakes with Orange

Steamed Hazelnut Cheesecakes with Orange

1 Std. 30 Min

Buckwheat Galettes with Scallops and Andouille Sausage Sauce

Buckwheat Galettes with Scallops and Andouille Sausage Sauce

1 Std. 10 Min

Buckwheat Crêpes

Buckwheat Crêpes

30 Min

Lemon, Almond and Olive Oil Cake

Lemon, Almond and Olive Oil Cake

5 Std.

Naturally Sweet Apple and Date Cake (Gluten and Dairy Free)

Naturally Sweet Apple and Date Cake (Gluten and Dairy Free)

1 Std.

Plum and Blackberry Upside-Down Cake

Plum and Blackberry Upside-Down Cake

1 Std.

Maple, Pecan and Banana Bread

Maple, Pecan and Banana Bread

1 Std. 30 Min

Carrot Cake

Carrot Cake

2 Std. 30 Min