Explore the vibrant food scene of the Middle East through the incredible variety of flavours of these classic dishes – from street food stall favourites to cultural comfort foods.
Lentil purée (Moujadarra)
1 godz. 20 min
Semolina pancakes (Beghrir)
1 godz.
Spiced lamb flatbread
2 godz.
Chicken with yoghurt tahini sauce (Fattet d'jaj)
1 godz. 10 min
Iraqi cheese pies (Cheese chureck)
1 godz. 40 min
Muhamara dip
30 min
Salmon kabsa
40 min
Date and pistachio truffles (Bethith)
45 min
Umali
1 godz. 25 min
Mint lemonade
5 min
Rose Harissa
20 min
Zhoug (Diabetes)
10 min
