
Urządzenia i Akcesoria
Bagels with Bacon Jam and Egg
Przygotowanie 30 min
Czas całkowity 3 godz. 20 min
4 portions
Składniki
Bagels
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olive oil for greasing
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water plus 1 Tbsp for egg wash920 g
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whole milk250 g
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raw sugar1 Tbsp
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dried instant yeast3 tsp
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strong white bread flour plus extra for dusting520 g
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fine sea salt3 tsp
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egg yolk1
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sesame seeds, white (opcjonalnie) for sprinkling1 Tbsp
Bacon Jam
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garlic cloves3
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red onion cut in eighths200 g
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smoked bacon cut in pieces (1-2 cm)500 g
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strong brewed coffee150 g
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cider vinegar (apple)60 g
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orange juice60 g
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Worcestershire sauce1 Tbsp
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brown sugar2 Tbsp
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orange peel zest only, finely grated1 tsp
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dried thyme1 tsp
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ground ginger¼ tsp
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star anise1
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ground black pepper to taste2 pinch
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whisky bourbon40 g
Eggs
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olive oil for greasing
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water500 g
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eggs (depending on number of servings)4
Wartości odżywcze na 1 portion
Kalorie
1152 kcal /
4842 kJ
Białko
64.8 g
Tłuszcz
47 g
Węglowodany
114.5 g
Błonnik
7.6 g