Bring Sri Lanka to your kitchen! Laced with spices and using many local ingredients, these traditional recipes will help you discover the tastes and flavours of this beautiful island.
Sri Lankan Chicken Curry (Koththu Roti)
1 godz. 5 min
Lentil Curry (Dahl)
30 min
Cardamom And Lime Syrup Cake
1 godz. 35 min
Sour Fish Curry (Fish Ambul Thiyal)
1 godz.
Potato Curry (Ala Hodi)
40 min
Coconut Rice (Pittu)
3 godz.
Pickle (Achcharu)
48 godz. 30 min
Beef With Lemon Grass (Kuruma Iraichchi) And Coconut Roti
1 godz. 40 min
Chickpea Sundal
6 godz. 45 min
