You can dine on just a few dollars with pasta in your pantry. Add some tasty ingredients (like bacon, pesto or fresh vegies) and presto - a hearty dinner for $5 (or less) per serve!
Chicken with spinach and almond pesto tagliatelle
35 min
Butternut and bacon macaroni cheese
1 godz. 30 min
Linguine with salmon and herbs
25 min
Sausage ragu with orecchiette
1 godz.
Creamy blue cheese with shell pasta
45 min
Tortellini soup
20 min
Cauliflower and sweet potato lasagne
1 godz. 35 min
One pot pasta with chorizo
35 min
