
Urządzenia i Akcesoria
Aloha Carrot Cake
Przygotowanie 10 min
Czas całkowity 1 godz. 20 min
12 portions
Składniki
Cake
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vegetable oil plus extra to grease100 g
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all-purpose flour plus extra to dust200 g
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carrots (approx. 3 medium), peeled, cut into pieces, plus extra, thinly sliced, to garnish170 g
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sugar200 g
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large eggs2
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baking powder1 tsp
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baking soda1 tsp
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ground cinnamon1 tsp
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salt¼ tsp
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ground nutmeg¼ tsp
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canned crushed pineapple, in juice undrained225 g
Cream Cheese Frosting
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cream cheese chilled, cut into 4 pieces85 g
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unsalted butter room temperature30 g
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lemon juice2 - 3 tsp
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icing sugar200 g
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ground nutmeg¼ tsp
Wartości odżywcze na 1 portion
Kalorie
336 kcal /
1405.8 kJ
Białko
3.8 g
Tłuszcz
13.9 g
Węglowodany
50.3 g
Błonnik
1.3 g
Tłuszcz nasycony
3.5 g
Sód
382.8 mg