
Urządzenia i Akcesoria
Corn Cake with Eggnog Sauce (Anna) Metric
Przygotowanie 20 min
Czas całkowity 1 godz. 20 min
12 portions
Składniki
Corn Cake
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butter, unsalted in pieces, plus extra to grease85 g
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all-purpose flour plus extra to dust140 g
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condensed milk, sweetened (approx. 1 can)395 g
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vanilla extract, natural1 tsp
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eggs, large4
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sweetcorn kernels, fresh from 6 corn cobs (see Tip)
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baking powder1 tbsp
Eggnog Sauce
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whole milk500 g
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sugar100 g
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baking soda1 pinch
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cinnamon stick (approx. 5 cm)½
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whole clove1
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egg yolks from large eggs6
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vanilla extract, natural½ tsp
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rum70 g
Assembly
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berries, mixed, fresh
Wartości odżywcze na 1 portion
Kalorie
356 kcal /
1490 kJ
Białko
10 g
Tłuszcz
14 g
Węglowodany
45 g
Błonnik
1 g
Tłuszcz nasycony
8 g
Sód
253 mg