Berry mousse

Name: Berry mousse
Prep time: 20 min
Cook time: 4 h 50 min
Total time: 4 h 50 min
Yield: 6 portions
Ingredients: 5 gelatine sheets; 50 g water; 300 g mixed fresh red berries; 200 g sugar (caster sugar); 250 g curd cheese (quark); 250 g cream, min. 30% fat; fresh mint leaves

4.2 10 ocen

Przygotowanie 20 min

Czas całkowity 4 godz. 50 min

6 portions

Składniki

gelatine sheets (2 g per sheet)
5
water plus extra for soaking
50 g
mixed fresh red berries (e.g. strawberries, raspberries)
300 g
300 g mixed frozen red berries
sugar (caster sugar)
200 g
curd cheese (quark)
250 g
250 g ricotta cheese
cream, min. 30% fat chilled
250 g
fresh mint leaves to garnish