Creamy Truffled Mushroom Tagliatelle - Tagliatelle con crema di funghi tartufata

Name: Creamy Truffled Mushroom Tagliatelle - Tagliatelle con crema di funghi tartufata
Prep time: 15 min
Cook time: 55 min
Total time: 55 min
Yield: 4 portions
Ingredients: 180 g Parmesan cheese; 100 g onions; 4 garlic cloves; 40 g truffle oil; 50 g unsalted butter; 300 g mixed fresh mushrooms; water; 2 ½ tsp fine sea salt; 100 g white wine; 250 g double cream; 3 sprigs fresh thyme; 2 pinches ground black pepper; 320 g dried tagliatelle

4.0 181 ocen

Przygotowanie 15 min

Czas całkowity 55 min

4 portions

Składniki

Parmesan cheese cut in pieces (2 cm)
180 g
vegetarian hard cheese, cut in pieces (2 cm)
onions quartered
100 g
garlic cloves
4
truffle oil plus extra for serving
40 g
olive oil
unsalted butter diced
50 g
mixed fresh mushrooms sliced if large
300 g
water for cooking pasta
fine sea salt
2 ½ tsp
white wine
100 g
double cream
250 g
fresh thyme leaves only
3 sprigs
ground black pepper
2 pinches
dried tagliatelle
320 g